Grilled Berry and Almond Galette

Ingredients

  1. 1/4 cup sugar plus 1 tablespoon
  2. 1 rounded tablespoon cornstarch
  3. Pinch each of salt and ground cinnamon
  4. 1/2-14.1 oz box refrigerated pie crust
  5. 1-7 oz box Odense Almond Paste
  6. 1 lb mixed berries*
  7. 1 tablespoon milk
  8. *We used 1-6 oz package each of raspberries and black berries, and added 1 cup of sliced strawberries to make a pound. You can mix and match as desired.
‘If you can’t stand the heat, get out of the kitchen’ and grill a galette! Odense Almond Paste makes a sweet layer of flavor that complements the berries in this extra easy and delicious pastry. It keeps you and the kitchen cool!

Time

10 minutes to assemble
20-25 minutes to cook
Total time: 30-35 minutes

Yield

Serve 6-8

Directions

  1. Place one pie plate upside down on grill grates. Preheat grill to 400°F, medium low with lid closed.
  2. Whisk 1/4 cup of sugar, cornstarch, salt and cinnamon in a medium bowl. Add berries to flour mixture and toss until completely covered. Set aside.
  3. On a lightly floured counter, roll out pie crust to 10 inch diameter. Set pie crust into second pie pan. Shape Almond Paste into flat disk and roll out (on already floured counter) to 8 inches. Place in center of pie crust. Pour berries on top of almond paste. Pleat edges of crust over filling (center will show fruit). Brush crust with milk and sprinkle with remaining tablespoon of sugar.
  4. Place galette on top of foil pan and cover grill. Cook for 20-25 minutes or until crust is golden brown and filling is translucent, and bubbly. Cool galette on wire rack 20 minutes before serving.

Odense Marzipan

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5


Amount Per Serving
Calories: 170
Calories from Fat: 54


 %Daily Value*
Total Fat: 6g8%
   Saturated Fat .4g2%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 27g10%
Dietary Fiber 1g4%
Sugars 21g
Protein 2g
Vitamin A0%
Vitamin C0%
Calcium3%
Iron4%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: sugar, almonds (28%), glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Marzipan contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817

Odense Almond Paste

Nutrition Facts
SERVING SIZE: 2 tbsp (39g)
SERVINGS: 5


Amount Per Serving
Calories: 180
Calories from Fat: 81


 %Daily Value*
Total Fat: 9g12%
   Saturated Fat 1g5%
   Trans Fat 0g0%
Cholesterol 0mg0%
Sodium 1mg0%
Total Carbohydrates 21g8%
Dietary Fiber 2g7%
Sugars 16g
Protein 4g
Vitamin A0%
Vitamin C0%
Calcium4%
Iron5%

*Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

NON GMO | GLUTEN FREE
MSG FREE | TRANS FAT FREE

Ingredients: almonds (45%), sugar, glucose syrup (From wheat), water.
Allergens: contains tree nuts (almonds), wheat* *Odense Almond Paste contains less than 20 parts of gluten per million (ppm). Pursuant to FDA regulations, products containing less than 20 ppm of gluten are gluten free.

AFTER OPENING:
Wrap tightly in plastic and then seal in plastic bag. Refrigerate up to two weeks or freeze up to three months.

PRODUCT OF DENMARK
121817