NEW! Almond Cake Pops

Odense Almond Paste is the magic ingredient that sets these pops apart from the rest!
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Orange Almond Bundt Cake

Orange zest and Almond Paste are combined with mini chocolate chips for a rich and moist holiday dessert.
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Chocolate Orange Marble Cake

Almond Paste adds another dimension of taste to this classic flavor combination. It's a great cake for any occasion.
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Tosca Cake

This Swedish cake is made extra rich with Odense Almond Paste. View recipe ...

Apple Cream Cheese Tart

Odense Almond Paste gives the tart apples and sweet cream cheese a deliciously rich flavor.
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Almond Cream Cheese Tart with Cranberries

This is a festive and delicious dessert for your holiday table.
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Cranberry Almond Apple Pie

This pie combines the two classic autumn flavors of apple and cranberry.
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Almond Cannoli Pie

Almond Paste makes this ricotta pie extra rich and flavorful.
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Almond Apple Pie

The addition of one thin layer of Almond Paste makes a great apple pie ... extraordinary!
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Harvest Nut Pie

Mixed nuts with Odense Almond Paste and rich brown sugar filling make a tantalizing combination.
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Almond Mincemeat Pie

Odense Almond Paste adds a novel flavor to traditional mincemeat pie.
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Simple Cherry Almond Pie

Odense Almond Paste and canned sweet cherries make this delicious pie easy to prepare.
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Your family and friends deserve the very best!
NEW! Odense Chocolate Almond Paste

Odense Chocolate Almond Paste is manufactured in Denmark, using the finest California almonds that have been blanched, mixed with sugar, and rolled through Italian millstones. The rich flavor of cocoa makes it the perfect ingredient in cookies, cakes, breads, and confections.

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Almond Paste

NEW! Odense Coconut Almond Paste

Odense Coconut Almond Paste adds the sweet flavor of coconut to cookies, cakes, breads, and confections. Like all Odense Almond Pastes, it is manufactured in Denmark, using the finest California almonds that have been blanched, mixed with sugar, and rolled through Italian millstones.

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Almond Paste

Odense Almond Paste

Our Almond Paste is the best you can buy. Use Almond Paste in baking to enhance your favorite recipes. We love it in pies, either lining the crust or in crumb toppings. We also love it in breads, cakes, and even cookies. Adding the delicate flavor of almonds can make an ordinary recipe extraordinary.

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Odense Marzipan

Marzipan is a candy dough with a high ratio of sugar to almonds. It's perfect for decorating your baked goods, whether you're making candy figurines (like this bear!), candies and bonbons, or covering a cake. You'll find this sweet, rich, flavorful candy dough adds a touch of whimsy and a delicious flavor to any occasion.

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Free Recipe Club Signup

Join the Odense Cooking Club. Get a new recipe each month. It's free, and we never share your information.


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